You are browsing the latest articles for ‘Breakfast’ & diabetes
by Kellogg's All-Bran* on Oct 16th 2015

Made with egg whites, these crepes are a blank canvas for all your favourite fillings. Ingredients: 125 ml or 1/2 cup All-Bran Original* cereal 50 ml or 1/4 cup all-purpose flour 15 ml or 1 tbsp granulated sugar 3 egg whites 150 ml or 2/3 cup skim milk Directions: 1....

by Kellogg's All-Bran* on Oct 16th 2015

Who doesn’t need more greens in their life? This surprisingly sweet smoothie is a great way to add more to your day. Ingredients: 250 mL or 1 cup water 60 mL or ¼ cup All-Bran Buds* cereal 250 mL or 1 cup packed baby spinach or chopped spinach 3 ice cubes 1...

by Kellogg's All-Bran* on Oct 16th 2015

Bon Appétit, these crepes are packed full of sweet berries with a hint of orange and topped with a crunchy crumble. Ingredients: 3 eggs 300 ml or 1 1/4 cups 1% milk 5 ml or 1 tsp vanilla extract 0.5 ml or 1/8 tsp salt 175 ml or 3/4 cup All-Bran Buds* cereal OR...

by Kellogg's All-Bran* on Oct 16th 2015

With the flavours of avocado and cilantro, this breakfast wrap might just transport you to the Mexican sunshine. Ingredients: 2 egg whites 125 ml or 1/2 cup cooked spinach 45 ml or 3 tbsp All-Bran Original* cereal 1 tortilla wrap (20cm/8-inch), preferably whole...